12/9/2023 0 Comments Restaurants like tao nyc![]() Does that mean you’ll find us at Tao later, drinking $20 vodka sodas while we try to get the DJ to play the 2 Chainz remix of “Bubble Butt”? It’s doubtful. Sure, they call the sea bass by its French name (loup de mer), and there are few items on the menu that are legitimately worth ordering - like the pristine caviar omelette and baguette with rotisserie drippings - but there’s no element of fun to justify the high prices and mostly mediocre food.ĭespite the huge space and constant crowd, Cathédrale is boring. Of course, food isn’t a bad thing for a restaurant (most people expect it), but going to a Tao Group spot purely to eat some gummy steak tartare and a $37 plate of forgettable sea bass is similar to attending jury duty just to hear someone call your name. Unlike Tao, there aren’t any sake bombs or bachelor parties to keep you entertained - there’s just food. It’s an impressive-looking spot, but a few minutes after sitting down, the effect wears off, and you wonder what’s next. And just past this luxurious-looking spread, there’s a dining room with ceilings high enough to inspire awe, rumination, and slight nausea. It has some big booths, a bar that could seat every person you’ve dated up to the present, and a table covered in apples, breadsticks, and champagne on ice (all of which appear to be purely decorative). To get to Cathédrale, find the Moxy Hotel on 11th street, walk down several flights of stairs, and enter a space that looks like a fancy mall bistro inside a dystopian place of worship. Without the ridiculousness the Tao Group has become known for, there isn’t much of a point in coming here. But, with its soups du jour, stiff service, and dad rock soundtrack, it also feels like a club restaurant undergoing a midlife crisis. ![]() It’s a pricey, elaborately designed restaurant where Heidi Klum hosted a Halloween party featuring the likes of Ice-T and Dylan Sprouse, and the food here is occasionally pretty good. Unfortunately, this place takes the worst parts of the Tao experience and leaves most of the fun behind.Ĭathédrale is a massive spot in the bottom of an East Village hotel specializing in vaguely French food. And when we went to Cathédrale, the latest spot from the people behind Tao, we anticipated something similar. Depending on your mindset, you can have a great time there. We understand Tao, and appreciate it for what it is: a cavernous party restaurant for people who want to do sake bombs, shout things, eat handfuls of popcorn shrimp, and temporarily drop any pretense that they’re adult human beings. Tao Downtown Nightclub, 369W 16th Street (between 8th St. Read my blog post about Tao Downtown Nightclub here I was already full when it arrived, so I thought I would just have a spoonful to see what it’s like. No way you would be able to stop after one spoonful! I still blame that cake for the food coma, which hit me hard and merciless afterwards, but it sure was worth it. The warm chocolate cake with salted caramel gelato was also to die for. Jessica doesn’t eat fish, so she had the Crispy Thai pork as a main and the portion was so large, I’m not even sure she noticed all the times my chopstick were on the prey on her plate. The sauce was sweet and sticky, and the pork was crispy and slightly chewy. Jessica doesn’t eat fish, so she had the Crispy Thai pork as a main and the portion was so large, I’m not even sure she noticed all the times my chopstick were on the prey on her plate. Octopus doesn’t taste of much just being octopus, but when it’s fresh and tender, and mixed with a killer-sauce, like the one I had at Tao, it’s a rock star dish. My favorite that evening was the octopus salad. Usually the food at those restaurant/lounge places can be a bit so-so, but the majority of the dishes we had at Tao were actually quite good and a few of them even made it to “amazing”.Īmong the not-so-memorable dishes was the chirashi salad, which tasted bland and boring, so I only ate the raw fish on top. The crispy chicken also didn’t impress, but I think it would have been great if served with something to wrap it in, Peking duck style. I’ve been to Tao in Vegas before, and I was curious to see what Tao in New York was like.įrom the street, Tao didn’t look like much, but once inside, a giant lounge-like restaurant reveals itself, complete with high ceilings, funky tunes and a big Buddha in ever-changing outfits overlooking it all. Ok, Buddha-themed places is a bit 2003, but I think Tao pulled it off nicely. She had made a reservation at Tao Downtown (in Chelsea), and I had no objections. ![]() Jessica came to NYC for the weekend and we went out to celebrate her birthday.
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